Wednesday, June 29, 2011

Parmesan Green Beans

This is one of my little guy's favorite things to eat for lunch.

2-3 oz pureed cooked green beans (I steam them and then puree)
1 tablespoon grated parmesan

stir together and enjoy!

*FYI* Once every few weeks I make a few different batches of fruit, vegetable, and protein purees and freeze them in Mumi & Bubi storage food trays. I then store them in the freezer in Ziplock freezer bags. Most of the purees last up to 2 months, some even more, so this makes it super easy to take out exactly what I need for each recipe, defrost and mix.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...